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Philadelphia Inquirer | By: Michael Klein | @phillyinsider | mklein@inquirer.com

In a rare hopeful piece of recent restaurant activity, Andy Bernard and business partner Crystal Gurin are opening a brick-and-mortar location of Kaiseki, the home-delivery sushi service he started in the spring in Center City and South Philadelphia.

Kaiseki opens Wednesday, Dec. 2, inside 990 Spring Garden St., a mixed-use building in the Spring Arts neighborhood that houses offices as well as Roy-Pitz Barrel House and the Lucky Well restaurant.

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